Baltimore Spirits Co 'Asimina Pumila' Pechuga-style Apple Brandy

Regular price $94.00

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Baltimore, Maryland

Traditional Mexican pechuga is a re-distillation of mezcal with fruits and nuts aged with chicken breast to achieve a melody of fruity, smokey, and meaty. This take on pechuga from Baltimore uses apple brandy and adds paw paws, persimmons, black walnuts, and Virginia ham to create this ode to terroir. 

Things to note: Local